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Explore All Natural Homestyle Chunky Salsa – Medium, 16 oz from Traverse Bay Farms at buyamerican.mom. This listing focuses on the exact flavor or assortment shown, with practical ways to use it in meals or gifting. The supplier describes the product as follows, and current label details should guide your purchase.
Nationally Recognized for Excellence in Flavor | Family-Owned Since 2001
This salsa honors the time-tested methods of authentic Mexican recipes — combining chunky tomatoes, onions, and jalapeños with garlic, vinegar, and spices. Every jar captures the balance of heat, acidity, and freshness that makes a truly memorable salsa.
Made with Strict Quality Standards, our Traditional Chunky Salsa (Medium) showcases the best of Traverse Bay Farms’ award-winning approach to real-food flavor. It’s vibrant, medium-spicy, and perfectly textured for dipping, topping, or cooking.
Enjoy with tortilla chips, over scrambled eggs, or as a topping for tacos, burritos, or grilled meats. It’s flavorful enough for salsa purists, yet versatile for family meals and party platters alike.
| Feature | Why It Matters |
|---|---|
| Authentic recipe | Modeled after traditional Mexican salsas |
| Balanced medium heat | Bold flavor without overwhelming spice |
| All-natural ingredients | No preservatives, fillers, or artificial flavors |
| Family-owned company | Trusted Northern Michigan quality since 2001 |
Ingredients: Diced tomatoes, water, jalapeño peppers, onions, tomato paste, vinegar, garlic, spices, and salt. Naturally gluten-free. Made in the USA.
Storage: Refrigerate after opening and enjoy within 30 days.
Tip: Order $75+ of any Traverse Bay Farms products — salsas, jams, juice or sauces — and your entire order ships free.
America’s #1 Award-Winning Superfruit Brand | Quality-Controlled for Freshness and Flavor
“Received your 4-pack for Christmas — all four jars were gone by the afternoon! Ordering more for New Year’s Eve.” – George A., Southgate MI
“I grew up in Texas, and my family knows salsa. Yours is amazing — full of flavor, just the right spice.” – Tammy A., Los Angeles CA
Q: What makes Traverse Bay Farms Traditional Chunky Salsa different from other medium salsas?
A: It’s based on authentic Mexican salsa recipes, featuring ripe tomatoes, onions, jalapeños, and spices blended for balanced flavor. Each jar delivers fresh, robust taste without excess heat or artificial ingredients.
Q: How spicy is the Traditional Chunky Salsa?
A: It’s a true medium salsa — warm and flavorful without overpowering. You’ll enjoy the boldness of jalapeños complemented by tomato sweetness and hints of garlic and spice.
Q: Is it gluten-free?
A: Yes. Our Traditional Chunky Salsa is naturally gluten-free and made only from vegetables, herbs, and spices. It’s a clean-label option for those avoiding additives or preservatives.
Q: Where is Traverse Bay Farms located and how fast will I receive my order?A: Our family-owned company is based in Northern Michigan, where we hand pack every order for freshness and flavor. Nearly all orders (98.2%) ship within one business day, ensuring your products arrive promptly and ready to enjoy.

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Food Network Celebrity Chef Michelle Bommarito loves our salsa! Here is what she said about our award-winning salsas: "I was so excited to discover your salsa! It's not only great tasting, but full of quality, all-natural ingredients." Chef Michelle Bommarito, a frequent guest on the Food Network |
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Read the maker's product details for flavor, variety, size and quantity information, then review the options actually available on this listing. Check any ingredient or dietary considerations before ordering.
One way to enjoy this product is to spoon over tacos, serve with tortilla chips, or pair with grilled vegetables. For a simple first tasting, sample a small amount on a familiar food before incorporating it into a larger recipe. Different ingredients contribute sweetness, acidity, heat, crunch or richness, so pairing it with a contrasting flavor can help you decide how much to use.
Compare heat level, fruit or vegetable ingredients, jar size and the texture you want for dipping versus cooking. Recipe results will vary by quantity, preparation method and the other ingredients on the plate. The manufacturer's package is the definitive source for allergens, serving size and handling directions.
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Yes, use the label's intended serving suggestions as your starting point and adapt to your preferences. For prepared foods, follow safe storage practices and check the package before serving to people with allergies.
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