Barrel Aged & Bourbon Smoked Bloody Mary Mix

Barrel Aged & Bourbon Smoked Bloody Mary Mix – Product Details

Bourbon Barrel Foods Bloody Mary Cocktail Mix is made with vegetarian Bourbon Barrel Aged Worcestershire and Bourbon Smoked Spices, along with cold-pressed lemon and lime juices. With a slight earthiness and a bit of heat and spice, it's a harmony of flavors just waiting to be garnished. Try a Bourbon Smoked Michelada!

Hair of the Dog Recipe:

- 4 oz. Barrel Aged & Bourbon Smoked Bloody Mary Cocktail Mix
- 1.5 oz. of vodka or bourbon
- stir and pour over ice
- garnish optional

INGREDIENTS: Tomato Juice (Water, Tomato Puree, Sea Salt, Citric Acid), Hot Sauce (Aged Cayenne Peppers, Vinegar, Water, Salt and Garlic Powder), Bourbon Barrel Aged Worcestershire Sauce (Water, Sorghum, Apple Cider Vinegar, Naturally Brewed Soy Sauce ( Soy Beans, Wheat, Sea Salt, Yeast, Tamarind, Spices, Lemon Juice, Lime Juice, Bourbon Smoked Spices, Bourbon Smoked Togarashi ( Mustard Seed, Bourbon Smoked Sea Salt, Orange Peel, Bourbon Smoked Sesame Seeds, Bourbon Smoked Pepper, Poppy Seeds, Brown Sugar, Seaweed, Garlic Powder, Silicon Dioxide (to prevent caking), Celery Seed, Bourbon Smoked Sea Salt, Horseradish.

CONTAINS: Wheat, Soy

- Made in the USA
- Distributed by Bourbon Barrel Foods
- Glass container
- Refrigerate after opening

This barrel aged & bourbon smoked bloody mary mix comes from a specialty food maker whose foods are handcrafted in small batches in Louisville, Kentucky. The description above contains the maker's particular product details; ingredients, styles and package formats vary from one Bourbon Barrel Foods item to another. Compare this product with your intended meal, recipe, snack or gift rather than assuming all products share a formula.

Browse more Beverages or visit the Food & Pantry marketplace for complementary American-made foods at buyamerican.mom. Keep the product's specific flavor in mind when matching it with other ingredients in your kitchen.

Flavor, Serving and Shopping Guide

A beverage mixer can simplify a homemade drink by supplying some of the intended flavors in one prepared product. Check the listing for exact ingredients and any serving ratios or recommended additions. Mix gradually, taste and follow the maker's instructions for refrigeration after opening. The prepared mixer should not be assumed to be an alcoholic beverage unless the ingredient statement establishes that fact.

Set out the mixer with the recommended additions and let guests adjust their glasses individually. Whether it is used for a brunch or a savory drink, storage instructions and the actual ingredient statement take priority over serving suggestions.

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Meal planning: Plan your recipe around the current label's facts and the amount of heat, sweetness or seasoning you prefer. Where the manufacturer has stated a recommended preparation method, follow it. For entertaining, make a small batch or tasting portion first, and then decide how to scale for your group.

Ingredients, Origin and Food Safety

Item: Barrel Aged & Bourbon Smoked Bloody Mary Mix. Food classification: Beverages / Beverage Syrups & Mixers. Maker: A small-batch food producer in Louisville, Kentucky, United States.

Ingredient declaration: Consult the original information above and the actual package for manufacturer-provided ingredients, allergens, nutrition, size and preparation directions. Specific certifications, quantities, shelf lives and allergen-free designations are not assumed when unlisted. Some Kentucky-crafted specialty foods use ingredients sourced outside the United States; the ingredient origin should not be mistaken for the place where the food is prepared.

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