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CALABRIAN CHILI HOT SAUCE — product image
Calabrian chili hot sauce 8 fl oz — product photo 2
Calabrian chili hot sauce 8 fl oz — product photo 3
Calabrian chili hot sauce 8 fl oz — product photo 4
Calabrian chili hot sauce 8 fl oz — product photo 5
Calabrian chili hot sauce 8 fl oz — product photo 6
Calabrian chili hot sauce 8 fl oz — product photo 7

Calabrian Chili Hot Sauce - Medium Heat, 8 fl oz

$12.00 Sale
Quantity: 1 Bottle
Quantity
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Product Details

Calabrian Chili Hot Sauce - Medium Heat, 8 fl oz: Product Details

Iconic Italian heat craft-blended with acid, smoke, salt, and sweet in an easy no-mess squeeze bottle. Fire up pizza, pasta, panini, protein, and veg.

Size: 8 FL OZ (237 ML)
Heat: Medium
Craft-blended in Northern California.

Ingredients:
Crushed Calabrian Chili Peppers (Chili Peppers, Sunflower Oil,, Extra Virgin Olive Oil, Salt, Vinegar, Basil), Distilled White Vinegar, Sunflower Oil, Honey, Sea Salt, Paprika, Granulated Garlic, White Pepper, Xanthan Gum

Calabrian chiles are medium-hot red peppers from Calabria, a region in southern Italy. Known for their bright, fruity flavor with sweet, smoky, and tangy notes, they range in shape and color, from green to yellow to red when ripe. These chiles are similar in heat to cayenne peppers and come in both sweet and spicy varieties, though most imported products tend to be hot. Their balanced heat and vibrant taste make them a popular choice in Calabrian cuisine. 

This squeeze-bottle Calabrian chili sauce is craft-blended in Northern California near Sacramento, according to its manufacturer. It draws its fruity, smoky pepper flavor from Italian Calabrian chiles, which are imported; other ingredients also may originate outside the United States. This is a U.S.-produced sauce with imported ingredients, not a claim that its entire ingredient supply is American-grown. Read the maker's production and company FAQ for details.

Features

Flavor, Heat Level and Serving Ideas

The sauce is described as medium heat rather than extreme heat. Its Calabrian chili character combines pepper fruitiness, a gentle smokiness, savory garlic, tangy vinegar and sweetness from honey. Use a small squeeze first to understand its intensity, then add more as desired. The convenient dispenser helps serve it directly without pouring from an open jar.

  • Try on pizza, pasta, toasted panini or eggs.
  • Use as a finishing condiment for roasted vegetables, seafood or grilled protein.
  • Add to a simple tomato-based sauce to introduce Calabrian chili flavor.
  • Pair it with other specialty hot sauces and sauces and condiments.

For people choosing between chili oils, crushed chili peppers and a bottle-ready hot sauce, this prepared condiment offers a straightforward alternative for a quick finishing touch. Discover more in Food & Pantry.

Specifications

Ingredients, Size, Storage and Ordering

  • Net contents: 8 fluid ounces (237 mL)
  • Heat level: Medium
  • Made near Sacramento, Northern California, with imported Italian chiles
  • Ingredients, per maker: Crushed Calabrian peppers (peppers, sunflower oil, extra virgin olive oil, salt, vinegar, basil), white vinegar, sunflower oil, honey, sea salt, paprika, garlic, white pepper and xanthan gum.

The manufacturer describes a two-year unopened shelf life and instructs customers to shake before use and refrigerate after opening. This recipe includes honey and is not suitable for a strict vegan diet. For changes to formulations, allergens, best-by dates, or storage instructions, use the current product label and official product information. Confirm shipping methods and charges at checkout, and review the buyamerican.mom returns policy before purchasing an edible product.

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