Gluten-Free Oatmeal Cookie Mix

Gluten-Free Oatmeal Cookie Mix — Flavor & Preparation

GLUTEN-FREE! One of our newest products. Great for baking with your kids, and there's nothing like fresh homemade cookies!!!!!!

You will need: 1 stick (1/2 cup) butter and one egg. Optional: Add 2/3 cup chocolate chips, raisins, or coconut flakes.

Directions: Preheat oven to 350 degrees. With an electric mixer, whip softened butter until light and fluffy. Add egg and mix well. Gradually add contents of package. (Batter will be stiff.)  Drop batter by rounded teaspoons 2 inches apart on ungreased cookie sheet. Bake 9-11 minutes or until the edges are lightly browned. Makes 32 cookies.

Ingredients: GF Flour (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), whole grain rolled oats, sugar, molasses, nonfat dry milk (vitamin A palmitate, vitamin D3), vanilla powder (dextrose and vanilla beans), cornstarch, cinnamon, baking soda, sea salt. Contains: Milk. Gluten Free

Net Wt. 17.5 oz (496g)  

Small-batch prepared food: Produced by a food maker operating a commercial kitchen in Georgia, United States, this gluten-free oatmeal cookie mix offers a practical route to the type of snack, baked treat or pantry preparation named in the product details above. Use the vendor-supplied recipe, quantity and flavor notes for this exact option rather than assuming it is interchangeable with a different mix.

Find related products among Bakery & Desserts and browse Food & Pantry to compare other American-made provisions on buyamerican.mom. The right product depends on the flavor you want, available kitchen ingredients, preparation time and what you plan to serve.

Why Choose Gluten-Free Oatmeal Cookie Mix?

Recipe guidance: Check the maker's recipe for additional butter, egg, cream cheese or whipped topping; the required add-ins vary by flavor and by whether you are making cookies, cheesecake, dessert dip or a no-bake pie. Follow the specific cooling, chilling and baking times printed in the original instructions. Once prepared, pair dessert portions with fresh fruit or another simple accompaniment, according to taste.

Menu planning: Before cooking or serving, gather the ingredients required by this specific package. Check the original manufacturer's stated yield and preparation instructions where available. If shopping for a group, make sure the serving plan suits the people you are feeding, and consider selecting other complementary pantry staples separately.

Choosing the right mix: Compare the flavor, prepared-food format and any explicit dietary information with your intended use. Labels provide more authoritative information than assumptions about similar products. Some mixes require refrigeration after preparation, and recipes that add eggs or dairy can change storage requirements.

Gift and gathering ideas: A packaged food mix can be paired with simple kitchen tools, pantry staples or a printed recipe for an occasion. Confirm all included items before buying: the listing describes this specific product, not an implied additional gift assortment. Browse our specialty food collection for more ways to plan a home-cooked menu.

Details, Allergens & Ordering

Product: Gluten-Free Oatmeal Cookie Mix. Food family: Bakery & Desserts. Food maker location: Georgia, USA.

Ingredients and prep: Read the vendor-supplied details above and the actual package for the most current formulation, directions, yield, storage information and allergen warnings. We have not inferred any unspecified ingredient, certification, weight or serving quantity. A dietary designation is reliable only when expressly stated by the manufacturer.

Safe handling and returns: Store and prepare as directed, especially when adding perishable ingredients. For additional food-safety tips, visit the FoodKeeper food storage guide. Review buyamerican.mom's return policy for applicable food exceptions and delivery issues, and confirm shipping charges at checkout.