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Bright, tangy, bold, and unapologetically dill-icious. Just Dill With It is Pawpa Flavor’s fresh take on classic dill seasoning—packed with crisp cucumber notes, tangy apple cider vinegar, vibrant lemon, and our signature blend of savory aromatics.
This all-purpose flavor booster brings together dill, cucumber, apple cider vinegar, lemon, mustard, black pepper, celery, garlic, onion, and sea salt to create the perfect balance of zesty, herbaceous, and savory. Sprinkle it on meats, veggies, dips, fries, salads, seafood, popcorn, or anything that needs a punch of bright, refreshing flavor.
Whether you're chasing that classic deli-style tang or adding a new twist to everyday dishes, this blend makes it easy—just shake, savor, and Just Dill With It.
Proudly all natural, low sodium, low sugar, vegan friendly and gluten free.
INGREDIENTS: SEA SALT, DILL, CUCUMBER, APPLE CIDER VINEGAR POWDER, CELERY SALT, GARLIC, CANE SUGAR, ONION, BLACK PEPPER, MUSTARD, LEMON, CITRIC ACID, TURMERIC
Although we take every sanitary precaution, seasonings are mixed in a facility that may use peanut, tree nuts, milk, soy, shellfish, fish, wheat, and egg ingredients.
⚠ WARNING: This product can expose you to chemicals which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Just Dill With It is offered as a dry spice blend and cooking rub in a all-purpose savory flavor family by a California-based small-batch food manufacturer. The company describes producing its own seasoning, rub and sauce ranges and developing formulations for home cooks and grillers. See the manufacturer's production and brand story for its background. The company's U.S. base and domestic blending work do not mean that every agricultural spice ingredient was grown in the United States.
Dry blends are useful for seasoning before grilling, roasting, pan-cooking and slow cooking. Start with a small amount, taste when possible, and add more only as needed to avoid oversalting or masking other ingredients. For rubs, a light coating before cooking can help distribute the blend. When a recipe includes sugar or other browning ingredients, monitor the cooking temperature to avoid scorching. Just Dill With It can be compared with other dry spice blend and cooking rub options according to its listed ingredients, sweetness, heat, salt content, and serving format. Do not infer a nutritional certification from a descriptive name.
For a home cooking experiment, prepare a small batch of potatoes, vegetables, or your preferred protein with a modest amount, then decide whether a different quantity or another blend better suits your taste. The manufacturer also suggests using its seasonings on a variety of everyday dishes, but the suitability of any particular flavor depends on the ingredients and food being prepared.
Explore spice blends and dry rubs, compare rub varieties, and browse Food & Pantry for other U.S.-prepared food products.
Read the current ingredients, nutrition panel, actual weight, serving suggestions, shelf-life information and any California Proposition 65 warning supplied by the manufacturer. The maker states that seasonings are mixed in a facility that may handle peanuts, tree nuts, milk, soy, shellfish, fish, wheat and egg ingredients; review SKU-specific allergen warnings before preparing food for someone with a sensitivity. Store according to the package's directions, keep dry rubs free of moisture, and refrigerate opened sauces only when the label instructs it.
Review the manufacturer's current flavor collection for updated product information. Confirm shipping rates, timing and the selected variant at checkout and read buyamerican.mom's return policy before purchasing any consumable item.
Every product is sourced, crafted, and shipped from within the United States. No exceptions.

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