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Discover the rich, aromatic flavors of Rosemary Garlic seasoning and rub, a blend crafted from all-natural ingredients to elevate your dishes with ease. This versatile mix starts with the robust combination of rosemary and garlic, infusing your meals with a fragrant, savory depth that’s both comforting and sophisticated.
Sea salt and a touch of sugar enhance the natural flavors of your ingredients, while onion and black pepper add layers of savory complexity and a subtle kick. Cumin brings a warm, earthy undertone, rounding out the blend with its unique, aromatic charm.
Perfect for seasoning meats, vegetables, pastas & garlic bread, Rosemary Garlic seasoning and rub delivers a harmonious blend of flavors that complements a wide range of dishes. With its all-natural ingredients and expertly balanced profile, it’s your go-to for adding a touch of gourmet flair to everyday meals.
This seasoning and rub is an absolute staple for any kitchen and pairs perfectly with our Mama Mia gourmet Italian blend.
Proudly all natural, low sodium, low sugar, vegan friendly and gluten free.
Ingredients: Garlic, Sea Salt, Onion, Rosemary, Black Pepper, Sugar, Cumin
Although we take every sanitary precaution, seasonings are mixed in a facility that may use peanut, tree nuts, milk, soy, shellfish, fish, wheat, and egg ingredients.
⚠ WARNING: This product can expose you to chemicals which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.
Rosemary Garlic is offered as a dry spice blend and cooking rub in a garlic-forward flavor family by a California-based small-batch food manufacturer. The company describes producing its own seasoning, rub and sauce ranges and developing formulations for home cooks and grillers. See the manufacturer's production and brand story for its background. The company's U.S. base and domestic blending work do not mean that every agricultural spice ingredient was grown in the United States.
Dry blends are useful for seasoning before grilling, roasting, pan-cooking and slow cooking. Start with a small amount, taste when possible, and add more only as needed to avoid oversalting or masking other ingredients. For rubs, a light coating before cooking can help distribute the blend. When a recipe includes sugar or other browning ingredients, monitor the cooking temperature to avoid scorching. Rosemary Garlic can be compared with other dry spice blend and cooking rub options according to its listed ingredients, sweetness, heat, salt content, and serving format. Do not infer a nutritional certification from a descriptive name.
For a home cooking experiment, prepare a small batch of potatoes, vegetables, or your preferred protein with a modest amount, then decide whether a different quantity or another blend better suits your taste. The manufacturer also suggests using its seasonings on a variety of everyday dishes, but the suitability of any particular flavor depends on the ingredients and food being prepared.
Explore spice blends and dry rubs, compare rub varieties, and browse Food & Pantry for other U.S.-prepared food products.
Read the current ingredients, nutrition panel, actual weight, serving suggestions, shelf-life information and any California Proposition 65 warning supplied by the manufacturer. The maker states that seasonings are mixed in a facility that may handle peanuts, tree nuts, milk, soy, shellfish, fish, wheat and egg ingredients; review SKU-specific allergen warnings before preparing food for someone with a sensitivity. Store according to the package's directions, keep dry rubs free of moisture, and refrigerate opened sauces only when the label instructs it.
Review the manufacturer's current flavor collection for updated product information. Confirm shipping rates, timing and the selected variant at checkout and read buyamerican.mom's return policy before purchasing any consumable item.
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