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About this item Delicious spicy sauce mix Just add water and oil No preservatives, fillers, or additives Spice up your meals with our deliciously hot pepper sauce. Use as a dip for roasted yam, plantain, or meat. Just add water and oil. Adjust water for a lighter sauce. Important information Enjoy Albasa’s deliciously hot pepper sauce traditionally as a dip for roasted yam and plantain, or spice up your meat, fish, and sides. Ingredients (2.39oz) 1 package Albasa Pepper Sauce Mix ¾ cup water ½ -1 cup palm oil Instruction Add pepper sauce mix and water to a small saucepan Simmer for about 12 minutes until the sauce is very thick. Stirring occasionally Remove from heat and stir in oil. Ingredients (7.19oz) 1 package Albasa Pepper Sauce Mix 2 ¼ cups water 2 ¼ -3 cups palm oil Instruction Add pepper sauce mix and water to a medium saucepan Simmer for about 25 minutes until the sauce is very thick. Stirring occasionally Remove from heat and stir in oil. INGREDIENTS : PEPPER, CAYENNE PEPPER, CHICKEN BOUILLON (SALT, POTASSIUM CHLORIDE, CORN STARCH, CHICKEN POWDER, NATURAL FLAVOR, SILICONE DIOXIDE, CHICKEN FAT, DISODIUM GUANYLATE, DISODIUM INOSINATE, MALTODEXTRIN, PARSLEY, CITRIC ACID, TURMERIC, PAPRIKA), ONION POWDER, GARLIC POWDER
Cooking sauces and spicy pepper mixtures differ in consistency, ingredient combinations, and intended preparation. Reviewing the supplied description can help determine whether you want a ready-to-use sauce or a mix that is prepared as part of a meal.
Looking at Spicy Ofada Pepper Sauce Mix? Its defining flavor or dish name helps distinguish it from other items in the sauces & condiments range. Use the supplier details as a starting point and consult the current product label for any dietary or preparation requirement that matters to you.
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Try working a cooking sauce into a meal as its instructions allow, starting with a small portion if you are exploring the flavor for the first time. To compare sauces, think about the finished dish, your preferred spice intensity, and any additional ingredients you will need. Follow the label rather than assuming a sauce can be used without cooking.
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