Wall Street Espresso Capsules – 10 Count

Stone Street Coffee is based in Brooklyn, New York, and has roasted coffee there since 2009. Founder Mitchel Margulis’s own biography dates its formation with restaurateur partners to 2008. The company puts freshness and careful sourcing at the center of its work, using small batches to control each roast’s flavor. Its coffee specialists also train wholesale customers, bringing brewing knowledge alongside the beans.

Wall Street Espresso Capsules

This espresso selection is packaged as ten capsules and made with arabica coffee from Central America and Ethiopia. The supplier describes a creamy, balanced profile. Capsules require the correct machine format and are distinct from K-Cup-style pods.

Brewing and Tasting

Use these pre-filled portions only with a compatible brewer. Capsules and K-Cup-style pods use different formats, so confirm the machine model and package instructions before opening. Choose the cup size recommended by the machine manufacturer, then adjust within the brewer’s supported settings to suit your taste. Do not empty a capsule into an incompatible machine or treat it as a reusable filter. The supplier package identifies Nespresso Original compatibility; verify the exact model and capsule format. Stone Street Coffee is not affiliated with Nespresso.

A smaller programmed cup generally gives a more concentrated taste, while a larger cup changes the balance of coffee and water. Compare settings with the same coffee before changing other details. The coffee’s roast and ingredients stay the same when you change the water setting; machine compatibility and current package directions remain the starting point for every brew.

Features and Selection

• Coffee profile: Wall Street Espresso Capsules.
• Package selection: 10 espresso capsules.
• Preparation choices: Pre-filled capsules or pods.
• Caffeine information: Caffeinated; no verified dose per prepared cup.
• Supplier roast classification: Dark.

Review the complete selected variant before ordering, especially when stocking a shared kitchen or buying a larger quantity. A different bag size changes how much coffee you receive, while a grind option changes preparation. Neither choice promises a fixed number of finished cups, because recipes and serving sizes vary.

Origin, Shipping and Returns

Bean sourcing: Central America and Ethiopia; full country list not disclosed. The company states that its U.S. coffee is roasted in Brooklyn, New York. The growing location and roasting location describe different stages of production. A complete item-specific origin and packing record has not been established for this listing.

For Wall Street Espresso Capsules, the supplier’s published shipping guidance allows up to three business days for fulfillment from Brooklyn, New York, followed by an estimated one to seven business days in U.S. transit. UPS and USPS are listed carriers. Weather and holiday volume can affect delivery; available shipping rates and services depend on the destination.

The supplier’s published coffee policy treats coffee sales as final and excludes ordinary returns. It may consider replacement or account credit when contacted within ten days of receipt. Photograph damage involving spilled coffee and retain the packaging. For a BuyAmerican order, use the BuyAmerican refund and return process for assistance before sending anything back. Supplier service terms for BuyAmerican/Collective orders still require confirmation.

Coffee and Ingredient Information

The product is roasted coffee supplied in the preparation form shown by the selected variant. Fruit, chocolate, caramel, nut or spice tasting notes describe the cup’s sensory character and do not by themselves identify added ingredients. Use the delivered label for a complete ingredient statement, dietary certification marks and any product-specific handling instructions. Serving suggestions with milk or sweetener refer to separately added ingredients.

Storage and Brewing Care

Keep unopened coffee in a cool, dry place, then close the package carefully after each use. Protect beans and grounds from moisture, strong odors, direct sunlight and heat from kitchen appliances. Use a clean, dry scoop. For whole beans, grind the amount you need close to brewing. Follow the actual package best-by date and handling directions; no guaranteed shelf life is assigned here.

Keep individual portions sealed until use and inspect the seal before placing one in a compatible brewer. Follow the machine manufacturer’s cleaning instructions so old coffee residue does not affect the next cup.

Compare more choices in Coffee Roasted in the USA and Food & Pantry. For independent background, see the National Coffee Association’s coffee storage guidance.